Artificial Sweeteners: Pros & Cons
November 18th, 2008 by Hannah EvansArtificial sweeteners, also known as intense or alternative sweeteners, are compounds used to sweeten food with no, or few, calories.
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Home » Journal » Weight Loss Weight Loss Health ArticlesArtificial Sweeteners: Pros & ConsNovember 18th, 2008 by Hannah EvansArtificial sweeteners, also known as intense or alternative sweeteners, are compounds used to sweeten food with no, or few, calories. Travel & Dieting: Tips To Maintain Your Diet On VacationNovember 11th, 2008 by Hannah EvansVacations can be a tough time for dieters. You spend a lot of time eating out, and your regular exercise routine is left behind. 10 Tips To Help You Jump Start Your Diet TodayNovember 4th, 2008 by Gwen NovakPermanent weight loss takes hard work and perseverance. If it wasn’t difficult, no one would be overweight. Sleep Your Weight Away: Is This Possible?October 31st, 2008 by Alexandria ThompsonRestful sleep, which is calculated at eight hours a night or more, ensures that the body completes each cycle of sleep. Side effects of not getting enough rest, or completing every cycle of sleep, could include irritability, fatigue, and even craving high-fat foods. Weight Loss & Fruit: What Should You Be Eating?October 28th, 2008 by Zuri PhillipsIf weight loss is your goal, then a healthy diet and exercise plan are the best tools to help you slim down. Studies have shown that cutting your overall calories and focusing on healthy foods, like fruits, may be the most effective diet plan. Carbs & Sugar: What’s The link?October 22nd, 2008 by Alexandria ThompsonAs you consume carbs, they are broken down into sugar, which are absorbed into the bloodstream. This causes your sugar levels to increase, making the pancreas release a hormone called insulin. Carb Counting: Why Does It Matter?October 20th, 2008 by Alexandria ThompsonWhen this process is rapid most likely you will be hungry a lot sooner. However, when the process is at a slower pace, for instance, with a whole-grain type food, you will remain full and you will have energy for a longer period of time. Carbohydrates 101October 17th, 2008 by Hannah EvansCarbohydrates are made up of one or more sugar molecules. They are found in bread, pasta, rice, vegetables, dairy products, sweets, etc. The most common forms of carbohydrates are starches, sugars, and fibers. Achieving Energy Balance Through ExerciseOctober 7th, 2008 by Hannah EvansEnergy Balance is the ratio of energy taken in to energy expended. Food adds energy, and basic living processes expend energy. Tips To Maximize Your MetabolismSeptember 29th, 2008 by Hannah EvansMany people rely on crash diets to lose weight. This is the absolute worst way to go. If you take in too few calories, your body starts preparing for starvation. |
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